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Join us at the Royal Oak for an exclusive Wine Dinner, hosted by Duxton Pubs Wine Manager Tony Venn and Negociants Fine Wine Manager Tom Minge.Indulge in a carefully curated 4-course dining experience, perfectly paired with 8 exceptional international wines, selected to delight your palate and elevate your evening.
📅 Date: Thursday, February 13
⏰ Time: From 6:30pm
💵 Price: $135 per person
Seats are limited, so book now to secure your place at this unforgettable evening!
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Event Venue & Nearby Stays
31 Church Street, Penola, SA, Australia, South Australia 5277, 31 Church St, Penola SA 5277, Australia,Penola, South Australia, Millicent
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