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Join us at Pangea for a wine dinner with a cult favorite out of the Napa Valley, Gallica and the wines of winemaker Rosemary Cakebread. Hosted by Brand Ambassador Frances Stockton. Expertly Paired by Our Sommelier Kyle Riggs and James Beard Finalist Chef Brandon Cunningham!For more information on Gallica click on this link - About — GALLICA
Ticket price is $200/person (does not include gratuity) and will be held in our intimate Barrel Room (accessed via the main entrance to Pangea and stairs down to the wine room level). Tickets will be limited to 24 total guests for this exclusive event.
MENU IS UNDER CONSTRUCTION!
*Please note that cancellations prior to a week before event cannot be refunded.
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Event Venue & Nearby Stays
223 N. Higgins, Missoula, MT, United States, Montana 59802
