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An unforgettable four-course menu with perfect wine pairings — seacuterie, root vegetable hash, pork with mole, and blood orange panna cottAbout this Event
Join us for an unforgettable evening of fine wine and exceptional cuisine. Our chef has curated a four-course menu, each dish thoughtfully paired with wines that enhance and elevate every bite.
✨ Menu Highlights
- Sea-cuterie Board – The Chefs have something fun in mind!
- Root Vegetable Hash – seasonal flavors with a rustic twist
- Pork with Mole – rich, savory, and perfectly spiced
- Blood Orange Panna Cotta – a bright and refreshing finale
Savor the harmony of flavors, sip world-class wines, and enjoy a night of culinary delight.
$130.00 includes sales tax and gratuity
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Event Venue & Nearby Stays
Maynard's Restaurant, 2251 Northwest Bucklin Hill Road, Silverdale, United States
Tickets
USD 140.56
