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Experience the culinary delights of Wild Wednesdays, a new four-course dinner series at Oceana Coastal Kitchen. Each week offers a curated journey by Executive Chef Paul Arias to showcase the finest fresh seafood and locally sourced produce from the Pacific Beach Farmers' Market. Elevate your meal with our optional wine pairing to complement the seasonal flavors. Reserve your table now for an unforgettable evening of exquisite dining and coastal ambiance.https://www.catamaranresort.com/wild-wednesdays
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Event Venue & Nearby Stays
3999 Mission Blvd, San Diego, CA, United States, California 92109