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Learn how to use some common backyard ‘weeds’ to make delicious, nutritious dishes for your family.No hiking or mosquito spray required!
This fun, interactive class will include plant identification, group cooking/food preparation, and a satisfying wild salad to enjoy.
Handouts will be provided, and Tanna's "Friendly Forager Notes" Wild Food Identification book will be available for purchase.
Sign up by visiting or calling the library.
Tanna Worrell, aka The Friendly Forager, has been eating wild foods for many years and loves empowering people with knowledge that takes the fear out of foraging. Check out her website: www.TheFriendly-Forager.com
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Event Venue & Nearby Stays
Balsam Lake Public Library, 404 Main Street,Balsam Lake, Wisconsin, United States
