About this Event
Whiskey 101: The basics of whisky styles and their flavor profiles
Informative: How much alcohol a person can metabolize per hour.
The Trade Training series is to advance careers in the alcohol beverage industry with a focus on whiskey. Other spirits will also be covered.
Each session will contain valuable information to help hospitality workers service their clients. Along with product training, we include responsible consumption training with topics that cover alcohol metabolism, dangers of alcohol, how to recognize intoxicated customers, and how to deal with customers.
About Whisky EDU Trade Training : A fun series of whisky knowledge classes for hospitality professionals to advance careers in the distilled spirits industry. Learn from industry experts, taste a variety of whiskies, and network with fellow trade members.
Each session will contain valuable information to help hospitality workers serve their customers. Along with product training, we include responsible consumption training with topics that cover alcohol metabolism, dangers of alcohol, how to recognize and deal with intoxicated customers. Other spirits will also be covered.
Event Venue & Nearby Stays
Shovels Bar & Restaurant, 460 Larkin Street, San Francisco, United States
USD 0.00 to USD 44.52
