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WEIL Cooking Workshop is back in celebration of our WEIL 10th Anniversary! 🎉🍳Join us for an exciting culinary experience you won’t want to miss! Calling all Chinese food lovers—get ready for a hands-on session where you'll learn to make Wok-Fried Butter Prawns with our Chinese Head Chef, Oscar.
📅 Workshop Date: 19th April 2025
⏰ Time: 2 PM – 4 PM
💵 Fee: RM68 nett
👥 Minimum Participation: 15 pax
📝 Registration Deadline: 9th April 2025
(Terms & Conditions apply.)
🔔 Secure your spot now and experience the magic of cooking! ✨
Sign up for our next workshop and save your spot! Call to register or for more details at +6012 456 3221. We've also attached the Cooking Class Workshop Calendar for your reference!
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Event Venue & Nearby Stays
292 Jalan Sultan Idris Shah, 31400 Ipoh, Malaysia, 270 Jalan Sultan Idris Shah, 31400 Ipoh, Perak, Malaysia,Ipoh, Perak