About this Event
Experience Japanese-inspired weekend bites and ramen from Chef Kevin Liu, served alongside boutique wines and craft beers at Tahoe Wine Collective in Tahoe City.
Join us for rotating pop-up menus featuring comforting, elevated dishes—perfectly paired with curated wines in a cozy, relaxed wine bar setting. Whether you’re stopping in for a bowl of ramen, sharing small plates, or lingering over a glass of wine, these weekend pop-ups are designed for casual drop-ins and delicious discoveries.
No tickets required—just come hungry.
🗓 Pop-Up Schedule
Thursdays: 4:00 – 7:00 PM
Fridays & Saturdays: Noon – 7:00 PM
Sundays: 1:00pm – 6:00 PM
(Menus may rotate and items are available while supplies last.)
🍽 Menu Highlights
• Japanese-inspired appetizers & small plates
• Tokyo-style Shoyu Ramen
• Tantanmen & seasonal ramen specials
• Chef-driven flavors designed to pair with wine
(Food available for purchase; menu subject to change.)
📍 Location
Tahoe Wine Collective
Boatworks Mall
Tahoe City, CA
🎟 Admission
Free to attend
Food and drinks available for purchase
Walk-ins welcome
🔞 Important Info
• 21+ to purchase and consume alcohol
• Seating is limited and first come, first served
• Venmo or cash accepted for food (as noted at event)
Event Venue & Nearby Stays
Tahoe Wine Collective, 760 North Lake Boulevard, Tahoe City, United States
USD 0.00






