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Join us for the Washington Inn’s first-ever beer dinner—an evening of expertly crafted brews and a thoughtfully paired four-course menu prepared by Executive Chef Vincent Celeste and Pastry Chef Maria Marshall.We’re proud to welcome our friends at Wander Back Beerworks, a South Jersey brewery rooted in tradition and sustainability, known for using New Jersey-grown ingredients like Rabbit Hill Malt.
$85 per person (plus tax & gratuity)Limited seating available—book by heading to Washingtoninn.com or directly on our OpenTable page!
Raise a glass to local flavor and fall’s finest pairings!
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Event Venue & Nearby Stays
801 Washington Street, Cape May, NJ, United States, New Jersey 08204
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