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Enjoy an elevated evening of dining with a 5 course tasting dinner at Black Rooster Bistro. Join us and Kristi Hughes, of The Fermented Connection, to learn about the vineyard and meet the winemaker Dana von Sternberg. Hear him tell the story about how he and his business partner sat at the St Paul Hotel while Chef Rick was in the kitchen and brainstormed their vineyard adventure. We are excited to share the wine of this ultra-botique micro producer with you.
$85/person. $50 deposit due at time of reservation to hold your spot. Pay your deposit by calling the restaurant 715-808-0560 or https://www.clover.com/online-ordering/black-rooster-bistro-hudson
Spots go quickly so don't delay!
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Event Venue & Nearby Stays
Black Rooster Bistro, 516 2nd St, Hudson, WI 54016-1551, United States,Hudson, Wisconsin
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