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It's back and blazing brighter than ever. Vivid Sydney Fire Kitchen returns, igniting its new home at The Goods Line with flame-seared street food from around the globe. Come and enjoy the universal language of BBQ. This year, we've gathered the finest international and local pitmasters. Together, they'll wield fire as they cook the best NSW produce to perfection.
Wander around the flame lit night, the smell of charcoal and cooking in the air, and choose to feast from fire-cooked dishes from around the globe. Tandoor, teppanyaki, First Nations tucker, hearty sausage, tender brisket, charred eggplant, and aromatic satay — each night offers a multicultural smorgasbord of choices.
But that's not all—Vivid Sydney Fire Kitchen also offers a chance to dive deeper into the art of fire cooking with live demonstrations. Here, leading chefs will reveal techniques and secrets, offering a unique insight into the magic of cooking with fire.
Don't miss this opportunity to explore the world through its flavours, all brought together under the stars at The Goods Line. Gather with us around the fire, as so many humans throughout history have before us, and enjoy a feast of culture, community, and connection.
Find out more: bit.ly/4c5rQE8
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Event Venue & Nearby Stays
The Goods Line, The Goods Line,Sydney,NSW,Australia
