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Virtual Charity Wine Dinner Sunday, August 24th @ 6 pm
Eat & Drink for a great cause!
10% of each dinner & 100% of
Our cash wine raffle will be donated to
Companion Bridge
$150 for 2 ( $95.00 for 1)
3- 750 ml bottles of wine
Pick up between 4 & 5.
The virtual call will begin at 6 pm
Please email Erin with any questions
and for menu changes.
gluten-free or vegetarian options
[email protected]
Rick Rainey, Managing Partner, Conductor
Born in Florida, Rick came to the Finger Lakes by way of the Philadelphia restaurant industry with the aim of someday owning a winery. For more than two decades, Rick has been involved in all aspects of the distribution business, from his role as a wine buyer for a French portfolio to managing a team of nine salespeople. He naturally gravitates to working in partnership with growers and alongside the vines, but also enjoys the cellar, as it is the culmination of all their hard work. “I was not born into this work, but frankly, I have known nothing else since my early 20s. Wine has become my life, and I cannot think of a greater calling. I consider myself fortunate to have a partner and a friend like Louis to help realize the potential of this area. This is truly the greatest journey someone in the world of wine could ever hope for.”
1st course
Blackened Shrimp over corn soufflé with a roasted tomato basil puree
Pairing: Forge Riesling Freese Vyd 2022
2nd course
Fresh paccheri pasta with a mushroom ragu
Pairing: Chateau Rouanne Vinsobres 2021
3rd course
Boneless Beef Short Rib Over baby spinach
Pairing: Saint Cosme Les Deux Albions Cotes du Rhone Rouge 2022
Upgrade option: Château De Saint Cosme, Gigondas (2022)
+ $20
4th course
Summer Berry Bread Pudding
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Event Venue & Nearby Stays
36 West St, Annapolis, MD, United States
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