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Joining us from Banh Mi Tres Bon in Richmond is Lan Do to show us how to make delicious Vietnamesecuisine.
About this Event
Join us for a hands-on cooking class where we learn the art of sushi making.
We will learn the importance of herbs and rice to the Vietnamese cuisine,
we will practise making spring rolls and salad rolls,
Lan will show us a quick version of home mad Pho
and Chef John will tempt us with some mini Banh Mi.
This is a special class that you wont want to miss.
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Event Venue & Nearby Stays
Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, Canada
Tickets
CAD 120.00