About this Event
If you're a vegetarian or gluten-free and have dreamed of enjoying Italian food without worry, learn to cook modified Italian cuisine! In this vegetarian Italian cooking class in Bowery, you will learn recipes that have been passed down to us directly from Italy!
ā After the purchase, we will contact you during business hours within an hour to confirm your reservation. If the selected time slot is unavailable, we will suggest an alternative time for you.
š We recommend calling us at (646) 626-6424 before making a purchase to inquire about available time slots for booking.
š This is a public class, and you'll be joining a group of up to 14 people.
Chef Franco will demonstrate and explain each step of the cooking process, making it easy for beginners to join in on the fun! Bring your partner for a creative date night idea in Manhattan or schedule this cooking class for your next special group event!Begin by combining rice, white mushrooms, pine nuts, sun-dried tomatoes, and oregano to craft a classic risotto. Next, prepare a gourmet eggplant with Parmesan. Uncover the secrets behind the delicate flavor of panna cotta infused with chia seeds, ginger, and strawberries.You'll finish class with a delicious vegetarian and gluten free Italian dinner! Plus you'll leave with a few culinary skills, easy recipes, and fond memories!
Menu
- Risotto with white mushrooms, pine nuts, sun-dried tomatoes, and oregano
- Eggplant Parmesan
- Coconut panna cotta with chia seeds, ginger, and strawberries
For additional information and dates visit our website Battle of Tables
Event Venue & Nearby Stays
136 Bowery, 136 Bowery, New York, United States
USD 130.00
