Advertisement
Acquire plant-based skills with vegan cooking classes by local French chef Arno Jullien!- Mondays, 6:00-8:00pm
- Birkenhead at the Rawene community centre. Free parking on site
- $75 per person per class
These are hands-on group classes for everyone. Learn a new recipe each week utilising chef Arno's culinary experience and fresh produce.
Join the fun, bring old friends or make new ones, sharing a bite and a laugh. Easy!
Bring a container, as there might be leftovers. Aprons are provided. Plant-based beginners welcome.
Purchase your tickets here: arnojullien.com/public-classes
MENU
10 oct : My Oh-Yummy-Onion Soup with braised onions, stock, thyme pesto, garlic cheesy crouton
17 oct: My Coco Curry Legumes in peanut butter sauce, cream of buttercup, walnuts, hazelnut oil
24 oct (Labour day): My Savoury Crepes with corn mousse, beans, avo, tomato, herbs and spices
31 oct: My Shroomy Bourguignon stewed in red wine and bouquet garni with French potato purée
7 nov: My Ratatouille & Fougasse, capsicum, aubergine, courgette, tomato sauce, flat bread, herbs
14 nov: My Secret "Bolognese” Pasta (GF) lentil, "mince", chickpea, tomato, stock, basil, “parmesan"
21 nov: My BBQ "bacon" tempeh and grilled veggies, smoked marinade, garlic bread, lemon mayo
28 Nov: My Nice Pistou, a French Riviera must-do with legumes and veggies, plus homemade pesto
5 dec: My Xmas Canapes: chickpea tuno, beetroot and green pea spreads, mushroom pancakes
12 dec: My Xmas Main Special: Pumpkin Vegetable Casserole, anise sauce, "feta", cashew crumble
19 dec: My Xmas Dessert: Molten chocolate baby cakes, red berries coulis, "chantilly", honeycomb
Advertisement
Event Venue & Nearby Stays
The Rawene Centre, 33 Rawene Road,Auckland, New Zealand
Tickets