About this Event
Vegan Afternoon Tea Experience with Chef Danielle Maupertuis
Come join us for a delightful afternoon filled with delicious plant-based treats, all gluten-free, prepared by the talented UK's Executive Vegan Pastry Chef Danielle Maupertuis, who is flying in from London exclusively for this event.
Enjoy savory bites, fluffy scones with whipped plant-based cream and jam, and decadent desserts that evoke the elegance and artistry of Europe’s most renowned patisseries.
Tickets must be purchased in advance by November 15 — secure yours today at greenluxuryliving.com/events.
Don’t miss your chance to savor her creations, enjoy a book signing, and capture the moment with a photo op.
Because of our commitment to sustainability, with each ticket sale 1 tree will be planted with Trees for the Future.
Limited spots available, so don’t miss out on this extraordinary event!
Visit greenluxuryliving.com/events for additional event details
Event Venue & Nearby Stays
Pink Salt restaurants and Vevetas tapas, 1567 University Boulevard West, Jacksonville, United States
USD 55.00 to USD 110.00
