About this Event
Join Vancouver Magazine for an unforgettable afternoon celebrating the pinnacle of Vancouver's culinary excellence at the prestigious 35th Annual Vancouver Magazine Restaurant Awards on May 6th. Held at the iconic Fairmont Hotel Vancouver, this exclusive event is a must-attend for industry insiders.
Indulge in a lively networking hour complemented by refreshing beverages and delectable bites, all while honoring the finest establishments in Vancouver's vibrant dining scene.
Be among the first to witness the unveiling of our 75 category winners, showcasing the absolute best of Vancouver's culinary landscape. From the finest Japanese cuisine to the most authentic Latin American flavors and the epitome of French culinary mastery, our Critic's Choice awards highlight excellence across cuisine-related and people-focused categories, including coveted titles like Chef of the Year and Premier Crew.
But that's not all! This year, we're thrilled to introduce our new Reader's Choice division, featuring dish-focused categories such as Best Pizza and Best Hot Pot, dining-focused awards including Best Brunch and Best Vegan offerings, and neighborhood-specific honors like Best West End and Best Chinatown.
And in an exciting addition to our awards lineup, we proudly present the inaugural Vancouver Magazine Restaurant Awards Hall of Fame, brought to you by Cactus Club Cafe. Join us as we honor the enduring legacy and contributions of legendary establishments that have shaped Vancouver's culinary community over the years.
Tickets go fast for this exclusive event, so grab yours before it's too late!
Event Venue & Nearby Stays
Fairmont Hotel Vancouver, 900 West Georgia Street, Vancouver, Canada
CAD 65.00