About this Event
Guests are welcomed into our chocolate factory where our Chocolatier will perform a demonstration of how to make a chocolate ganache. Participants will then be given a portion of a fresh ganache prepared earlier in the day, to roll into their own truffles! Once the truffles are rolled, guests will have the opportunity to dip them into a variety of different toppings. Beverages and wine are welcome, and chocolate treats will be provided!
Participants will take home 24 hand-rolled truffles. After the class, guests will have the opportunity to shop in our store and receive a special class-only discount to be used same day.
Class Cancellation Policy
- Eventbrite fee is nonrefundable
- More than 5 days in advance: Cost of class credited in gift card by Van Otis Chocolates or moved to different class if available
- Less than 5 days in advance: nonrefundable
Please note: Our candy kitchen is located on the second floor, stair access only. All guests are required to wear hairnets (and beard nets if applicable) while in the candy kitchen. Closed toe shoes are required, no exceptions.
Event Venue & Nearby Stays
Van Otis Chocolates, 341 Elm Street, Manchester, United States
USD 55.20
