Celebrate your love with a sophisticated culinary journey at The Perch at The Peacock Inn. From Friday, February 13th through Sunday, February 15th, we are hosting an exclusive Valentine’s Weekend dining experience featuring a multi-course Prix Fixe menu.
Your evening begins with a luxurious Lobster Bisque Amuse-Bouche topped with kaluga caviar, followed by your choice of elegant appetizers like Seared Foie Gras or Iced North Atlantic Oysters. After a specialized pasta course and a refreshing Frosé intermezzo, guests can select from premier entrees including Filet Mignon with Lobster Tail, Whole Branzino, or a Moroccan Vegetable Pot Pie. Complete your romantic evening with one of our decadent desserts, such as the Fête Bomb champagne mousse or Cupid’s Kisses.
This curated experience is available for $115 per person, plus tax and gratuity. Space is limited for this premier Princeton event, so we encourage you to book your table early to ensure a perfect Valentine's celebration. To make your reservation, please visit our website at https://www.peacockinn.com/ or call us directly at 609-924-1707.
Event Venue
20 Bayard Ln, Princeton, NJ, United States, New Jersey 08540
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