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For a unique Valentine’s Day experience, indulge in a gorgeous dinner at Tinwood Estate’s vineyard. This event will take place on Friday 14th February and Saturday 15th February.Receive a glass of Tinwood Rose on arrival before enjoying a beautiful three-course dinner prepared by our Vineyard Kitchen chefs for just £65pp.
Book now to secure your space. When you make your booking, please contact [email protected] with any allergies or dietary requirements.
Cancellations or changes made less than two (2) days before the arrival date will incur a 100% charge. Should you need to cancel your reservation, kindly contact our reservations team at [email protected].
Enjoy 10% off this product and 24-hour priority booking on all Tinwood events as a Wine Club Member.
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TO START
Pulled Pork Belly "Scotched Egg"
Quails Egg - Wild Mushrooms - Crispy Pancetta - Caramelized Onion Puree & Cep Sauce
MAIN COURSE
Beef Wellington to Share
Fillet Steak wrapped in Chive Pancake, Mushroom Duxelles, Serrano Ham & Puff Pastry Dauphinoise Potatoes - Mixed Green Vegetables - Roasted Cherry Tomatoes on the Vine - Peppercorn Sauce
TO FINISH
Selection of Sharing Desserts:
Rhubarb Cheesecake Poached Rhubarb with Rhubarb Jelly- Chocolate & Blueberry Mousse with Chocolate Shavings - Vanilla Crème Brulee
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Event Venue & Nearby Stays
Tinwood lane, Chichester, United Kingdom
Tickets
