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Valentine's Day was made for great food and greater romance!This Valentine's Day we are going to celebrate all things romance, and a little bit of a "bro-mance."
For our normally scheduled Fine Dining Night, we are going to be inviting a familiar face back to Fork & Fable to collaborate with Chef Ray! Many of you Forkers out there will absolutely remember Tannr, he was our lead bartender for around three years. He is now our business partner out at Timmer's 10-mile, but he longs for his Forker days! So, we're going to have him get after it on romance day with Ray!
This dinner will be a four-course experience for $75 a person, and we are starting to take reservations today!
Call us at 608.881.8877 to make your reservation today!
The Menu:
Act One
Spiced Butternut Squash Soup
-butternut squash, candied pecans, spiced oil
or
Panzanella
-house sourdough, arugula, cherry tomatoes, prosciutto, basil crema
Act Two
(everyone gets Act Two, no selection)
Ricotta Gnocchi
-ricotta cheese, tomato brown butter, cured egg yolk, fried sage
Act Three
Lamb Lollipops
-lamb lollipops, soubise sauce, roasted tri-color carrots, mint chimichurri
or
Sea Scallops
-sea scallops, winter squash puree, braised yellow beets, candied walnuts
The Final Act
Pavlova
-pavlova, lemon curd, candied lemons
or
Sweet Potato Creme BrulƩe
-sweet potato cream, demerara sugar, toasted marshmallow
See you soon!
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Event Venue & Nearby Stays
1003 16th St S, La Crosse, WI, United States, Wisconsin 54601
Concerts, fests, parties, meetups - all the happenings, one place.
