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Valentine’s MENU$95 per person + taxes + gratuities
Two seatings are available:
5:00-5:3O PM
or
7:30-8 :00 PM
APPETIZER:
Chilled Shrimp Salad with Cranberry Vinaigrette
or
Baked Brie withRaspberry Hearts
or
Roasted Red Pepper Soup with Chèvre
MAIN COURSE:
Roast Tuna Filet with Champagne cream sauce and Jumbo Shrimp
or
Roasted Chicken Breast with Rich Blueberry and Cassis Sauce
or
6 oz Beef Tenderloin with Tomato Wild Passionate Mushroom Sauce
or
Butternut Squash Ravioli with Basil Sauce or Four-Cheese Cream
Sauce
DESSERT:
Assorted macarons, chocolate dipped strawberries and biscotti
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Event Venue & Nearby Stays
130 King St, London, ON, Canada, Ontario N6A1C5
