About this Event
Join us on May 10th for the next in our series of Friday Night Wine Dinners at Wildflower Cafe on Telfair Square! Hosting this dinner will be Common Thread's Sommelier + General Manager Libby Burk in collaboration with Unturned Stone's Co-Owners + Co-Winemakers Erin Mitchell + Randy Czech.
This dinner will feature a 5 Course Paired menu from FARM Hospitality Group's Executive Chef/Partner Brandon Carter, Culinary Director Opie Crooks, and Flora + Fauna's Executive Chef Annie Coleman.
Don't miss your chance to hang out with Randy, Erin, + Libby and our amazing Culinary Team and try these delicious Unturned Stone Wines.
By purchasing a ticket for our Unturned Stone Wine Dinner, you consent to photography, audio recording, video recording, and/or their release for publication, reproduction, and any other use by FARM Hospitality Group and its affiliates and representatives. By purchasing a ticket you waive all rights you may have to payment or royalities in connection with any use of these materials.
Event Venue & Nearby Stays
Wildflower Cafe on Telfair Square, West York Street, Savannah, GA, USA, United States
USD 150.00