Before you spend money or take risks, learn how to do it the right way.
This workshop breaks down:
• Why food businesses are regulated (and how to stay compliant)
• How to choose a low-risk launch model
• How to price using real costs and profit margins
• How to test demand before you scale
• How to leave with a 90-day action plan and breakeven target
No fluff. No pitching. Just real steps for people ready to move from idea to action.
Thank you to our sponsors Owatonna Area Business Development Center and Rochester Area Economic Development, Inc. (RAEDI)
Event Venue & Nearby Stays
Rochester Area Economic Development, Inc. (RAEDI), 221 First Avenue SW, Suite 600,Rochester, Minnesota, United States











