About this Event
Calling all budding chefs or tweens and teens who want to help out more in the kitchen at home. Join us for a fun class series focused on cooking skills, nutrition, food safety, and physical activity. Facilitated by MSU Extension. Mondays, Feb. 2, 9, 23 & Mar. 2, 9, 16, 2026 @1pm. Ages 11-18.
Event Venue & Nearby Stays
Main | Detroit Public Library, 5201 Woodward Avenue, Detroit, United States
USD 0.00












