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From the Villa San Carlo Hotel in Cortemilia, Piedmont’s unofficial capital of truffles and hazelnuts, La Toque is pleased to welcome back for the 12th year, Chef Carlo Zarri.Chef Carlo, who arrives each year with the most pungent luggage in Italy, will be joining forces with Chef Ken Frank for another memorable white and black truffle accented menu paired with some incredible older Barolos from his family cellar underneath Villa San Carlo. They have been collecting their friend's and neighbor’s best wines for generations and he has picked 4 treasures to serve with dinner.
Along with some other great wines throughout the evening, we will feature the following decadent Barolos-
1979 Barolo "Bricco Boschis" Cavallotto
1985 Barolo Pio Cesare
1999 Barolo "Sori Ginestra" Conterno & Fantino
2005 Barolo Elio Altare
This is a night you won’t want to miss!
The event begins with a 5:45pm Reception followed by a 6:30pm Dinner Seating. This special 5-Course Menu with Wine Pairings is $750++ per person.
Due to the scarcity of these wines, there are a limited number of seats available, and as was the case in previous years, this dinner will sell out quickly.
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Event Venue & Nearby Stays
La Toque, WESTIN Verasa Napa, 1314 McKinstry St, Napa, CA 94559, United States,Napa, California
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