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We welcome you to join us and Peter Grady from Mont St Bernard Trappist Brewery to a guided tasting and talk on Trappist Beer including their own Tynt Meadow ales.Peter will guide you through a number of Trappist beers and give you an overview of authentic Trappist beer and brewing.
The evening will include a comparison between a young and aged Tynt Meadow bruin, tasting of the new Tynt Meadow Blonde and two classic Belgian Trappist beers plus we'll supply a complementary plate of cheese from Westmalle Abbey.
The event will be held in the brasserie on the ground floor at Belgium and Blues, numbers will be limited and booking will be necessary.
Arrival at 7.30pm for an 8pm start. Feel free to arrive early if you would like to eat however you are welcome to order food throughout the evening.
Tickets will be £26 per person for all 5 beers and cheese, there will also be a classic Belgian menu on offer for those who may wish to eat.
Please request spaces through the website and we will be in touch for payment.
https://www.belgiumandblues.co.uk/book-a-table-southampton
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Event Venue & Nearby Stays
184 Above Bar Street, SO14 7DW Southampton, United Kingdom, 184 Above Bar Street, Southampton, SO14 7, United Kingdom,Southampton