About this Event
Join Traeger At Shop Class!
Matt Pittman of Meat Church BBQ is gearing up to teach you all about Texas barbecue in this shop class, which features a full menu of classic foods and flavors.
On the Menu:
· Brisket
· Beef Ribs
· Texas Twinkies
· Pit Beans
· Old Fashioned Cocktail
Here’s The Lowdown
This shop class features detailed instruction on cooking delicious BBQ classics from pro pitmaster Matt Pittman. Expect to learn tips, tricks, and more.
Learn From A Pro
Matt Pittman is known for his mastery of Texas BBQ. He found his calling when he took his first bite of Central Texas salt & pepper bark brisket—he’s been a BBQ fiend ever since. As the founder of Meat Church BBQ, he is known for spreading the good word of delicious wood-fired food through his cooking classes.
What It Includes
· 3-4 Hours Of Instruction From Matt Pittman
· Delicious Wood-Fired Samples
· BBQ Manual Including Recipes & Pro Tips
· Traeger Swag Bag
Something For Every Taste
Our classes offer a little something for everyone no matter your skill level. Learn the philosophies, techniques, and tools needed to master a variety of wood-fired foods. From culinary to BBQ and fan favorites, our menus will teach you the finer points of outdoor cooking.
Event Venue & Nearby Stays
Traeger Grills Headquarters, 533 South 400 West, Salt Lake City, United States
USD 100.00
