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Join us for a long lunch that’s anything but fishy — a celebration of premium tinned sardines paired with exceptional wines.We’re cracking open four exquisite tins and matching them with a curated lineup of standout drops. Expect bold flavours, unexpected delights from the tin, and a few jokes along the way. Whether you’re sardine-curious or a conservas convert, this is your chance to taste tinned fish like never before.
Featuring:
Jose Gourmet Sardines in Azores Butter with Fresh Focaccia, Tomato & Lemon + Avant-Garde Albariño 2024
Berthe Truffle Sardine Breakfast Terrine + Domaine Gueguen Crémant Blanc de Noirs
La Perle des Dieux Grilled Sardines with Five Berries Lightly Spiced Salad + Future Perfect Riesling 2024
Cocagne Sardines with Lemon Pepper Pasta + Schmolzer & Brown Prêt-à-Blanc 2024
Crusty bread included (unless you are GF). Wine flowing. Good times guaranteed.
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Event Venue & Nearby Stays
1/35 Cavenagh St, Darwin, NT, Australia, Northern Territory 0800
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