Advertisement
This demonstration style class will focus on sharing lots of tips, hints and tricks to using your Thermomix to make different types of dough and pastry.Suggested recipes
- fresh GLUTEN FREE pasta dough to make filled ravioli
- apple wheat sourdough starter to make rustic sourdough bread
-choux pastry to make choc eclairs with creme patisserie
- shortcrust pastry used to make cheese straws
- quick puff pastry used to make cheese pastries
- tzanghoung dough to make cinnamon buns
- pretzels
Advertisement
Event Venue & Nearby Stays
570 Mount Wellington Hwy, Mount Wellington, Auckland 1060, New Zealand, Auckland, New Zealand
Tickets