Thermomix Cooking Workshop to Master Vegetable Dishes

Join our dynamic and hands-on cooking class for healthy menu suggestions and recipe inspiration!

Whether you are a long-time vegetarian or looking to master "Meatless Mondays", this workshop focuses on using the Thermomix to turn humble vegetables into winning, crowd-pleasing meals.

Key Highlights:

• Speedy Prep, Zero Waste: See how the Thermomix chops, shreds, and slices an entire week's worth of vegetables in seconds, and learn how to turn "scraps" into gourmet stocks and seasonings.
• The Art of Texture: Discover how to create "meaty" textures using mushrooms, lentils, etc, and use the High Temp mode for perfect browning and caramelisation that adds depth to plant-based dishes.
• Multi-Level Cooking: Watch the Varoma in action, preparing a complete meal - such as steamed spiced vegetables, fluffy grains, and a vibrant sauce - all at the same time in one appliance.
• From Scratch Staples: Learn how to make your own plant-based milks, dairy-free cheeses, and protin packed dips (like hummus or cashew cream) without the additives found in store-bought versions.
• Family Favorites: Get recipes for "hidden-veg" sauces and kid-friendly plant-based meals that even the pickiest eaters will love.

Event Venue & Nearby Stays

10 St Brelades Pl, 10 Saint Brelades Place, St Albans, United Kingdom

Concerts, fests, parties, meetups - all the happenings, one place.

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