About this Event
Rum, a spirit with a history as rich as its flavor. Although it’s one of the world’s oldest distilled spirits, it’s often known for being the drink of choice for many a malefactor since time immemorial. Thankfully, it has since transformed its image into being one of the world’s most popular beverages. Strap yourself in as we take you on a journey through the history of “Rumbullion.”
In this in-depth course, attendees will taste through a flight of eleven distinct styles of Rum - including English-style, Jamaican, Spanish-style, Demerara, Agricole, Cachaça, and more - while learning about their origin, what makes each one unique, and how each has evolved over the centuries.
In addition to learning about each spirit, attendees will receive instruction on the fundamentals of tasting, in order to understand and appreciate their nuances, their trademark qualities in order to identify them, and what to look for in Rums of superior quality.
Attendees must be 21 years of age. Class promptly begins at 12pm and concludes at 2:30pm. Hors d’oeuvres will be served at the beginning of the course. Guests are encouraged to stick around after the course concludes to enjoy our Sunday Happy Hour service at 3pm!
Topics Covered:
- The rich history of Rum, from its creation, to its resurgence in the New World, to eventually becoming one of the world’s most popular spirits.
- The many unique ways in which Rum can be produced.
- The predominant styles of Rum, and the trademark qualities that make each distinct.
- How to properly taste and identify the subtle nuances amongst styles.
Event Venue & Nearby Stays
The Roosevelt Room, 307 W 5th Street, Austin, United States
USD 25.00 to USD 175.00
