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Join us for a special Friday night wine dinner featuring The Prisoner Wine Co., a producer celebrated for bold blends, distinctive character, and expressive California wines. This elevated yet approachable evening will feature a four-course menu paired with four wines, showcasing an exceptional lineup from The Prisoner and Unshackled collections.Adding to the experience, enjoy live music by Michael Signorelli, setting the tone for a lively, welcoming evening of great wine and conversation.
We are excited to welcome Kelly from The Prisoner Wine Co. as our guest for the evening, sharing insight into the wines, the brand’s story, and what makes these selections so compelling—all in a relaxed, conversational setting.
Designed to feel celebratory, social, and fun, this dinner offers a thoughtfully paired experience without the formality of a traditional white-tablecloth event. Guests who have enjoyed our Caymus Pairing Dinners will feel right at home with this elevated wine dinner experience—an ideal way to kick off 2026.
$75 per person | Gratuity included
Reserve online at shopvinocellars.com or by calling 417-883-VINO
Course One
House-Made Herbed Boursin, Endive & Cucumber
Blindfold Blanc de Noir
Course Two
Roasted Butternut Squash & Brown Butter Soup
Unshackled Cabernet Sauvignon
Course Three
Beef Tenderloin Tips
Red Wine Jus · Herbed Polenta · Roasted Baby Carrots
The Prisoner Red Blend
Bonus Pour
The Prisoner Cabernet Sauvignon
Course Four
Espresso Chocolate Cheesecake Parfait
Unshackled Red Blend
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Event Venue & Nearby Stays
2137 W Republic Rd, Springfield, MO, United States
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