The PJ's 1910 Pub Bourbon Experience

Join us for the inaugural PJ’s 1910 Pub Bourbon Experience—an exclusive, one-night-only event celebrating the bold, refined flavors of expertly paired bourbon and cuisine.

This immersive evening features a five-course menu, each dish thoughtfully complemented by a premium bourbon selection—including rare pours, like a Single Barrel Knob Creek available only at PJ’s 1910 Pub.

From applewood smoked pork belly mini tacos to a rich wild berry bourbon sabayon, this culinary journey is perfect for bourbon lovers, foodies, and anyone looking for a unique night out in downtown Scranton.

Hors D'oeuvre

Applewood Smoked Pork Belly and Prawns in a Mini Tacowith PJ’s Pub Small Batch Knob Creek-infused Bourbon Glaze

→ Paired with: Exclusive Single Barrel Knob Creek (only available here)

Appetizer

Roasted Canoe Bone with Gremolata and Pickled Onion

served with Sourdough Batard

→ Paired with: Basil Hayden

Salad

Orange Cognac Salad with Candied Walnuts, Craisins, and Crumbled Bleu Cheese

→ Paired with: Booker’s

Entrée

Pork Shank Osso Bucco with Celeriac Purée and Buffalo Trace Demi-Glaze

→ Paired with: Maker’s Mark 46

Dessert

Wild Berry Bourbon Sabayon

• Doors open at 5:30 PM | Dinner begins at 6:00 PM sharp
• Cash bar available for additional beverages
• Limited seating—reserve early!
• Parties that book together, will be seated together-- Parties that book separately that wish to be seated together can submit their request by calling the phone number below

📞 For questions, call 570-558-7301

Event Venue & Nearby Stays

Hilton Scranton & Conference Center, 100 Adams Avenue, Scranton, United States