Name: The Oaklander Hotel: Culinary Collab Presented by Concord Hospitality
Start: 2025-09-26T17:00:00-04:00
End: 2025-09-26T20:00:00-04:00
Location: The Oaklander Hotel, Autograph Collection

The Oaklander Hotel: Culinary Collab Presented by Concord Hospitality

An intimate, one-night-only 8-course dinner by four Concord chefs with wine pairings—an evening of culinary storytelling.
About this Event

Join us for the exclusive Culinary Collab at The Oaklander Hotel, proudly presented by Concord Hospitality.

This one-night-only experience at Spirits & Tales, The Oaklander Hotel’s 10th floor restaurant, brings together four award-winning chefs from celebrated Concord Hospitality properties: Chris Noonan of The Oaklander Hotel, Josh Dyer of The Dorian Hotel, Brad Izzard of The Capital Hotel, and Mariela Biggio of The Westin Atlanta Gwinnett.

Each chef will present a signature course, showcasing their unique culinary perspective and regional flavors. Guests will enjoy a collaborative, chef-driven tasting menu where every dish tells a story—perfectly paired with curated wines.

The evening begins with a cocktail hour from 5:00–6:00 PM, followed by an unforgettable 8-course dinner with wine pairings.

A portion of ticket sales will be donated to . Join us for an unforgettable evening that supports mentorship and empowers local youth.