The Nautilus Pier 4 is opening for lunch this Mother’s Day and serving a special menu by acclaimed Chef Stephen Marcaurelle. Highlights include raw local oysters shrimp cocktail pork buns soft shell crab bahn mi and The Nautilus’ new Far East Meets Down East Lobster Roll with fresh Maine lobster ginger-scallion mayo yellow chives fried shallots and white pepper on a toasted brioche. Overlooking the scenic Boston Harbor the Nauti Garden patio will be adorned with greenery and florals by Winston Flower for those who wish to dine al fresco.
Event Venue
Nautilus Pier 4, 300 Pier 4 Blvd., Boston, MA 02210, United States
Tickets
USD 0.00