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THE HERITAGE TABLEA 4-COURSE CULINARY JOURNEY CELEBRATING TRADITION & FLAVOR
Embark on a gastronomic journey with The Heritage Table: A 4-Course Flavor through Heritage, an exquisite dining experience inspired by time-honored traditions and culinary artistry. Featuring dishes such as the savory West Sumatran Beef Rendang, braised to perfection with rich, local spices, this curated menu celebrates the essence of cultural heritage through flavor. Savor classics like Ketoprak Jakarta, an Indonesian vegetable salad with tofu and nut sauce, or relish the Ikan Bakar Jimbaran, a charcoal-grilled fish with watercress salad and fragrant garlic rice.
Elevate your evening with thoughtfully crafted desserts, like Pie Susu with vanilla ice cream. Reserve your seat at The Heritage Table, where every course tells a story steeped in tradition and taste.
Every Thursday | 5.30 pm onwards
live tunes by the smooth acoustic from 7 pm to 9.30 pm
IDR 450.000 ++ per person
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Event Venue & Nearby Stays
Copper Kitchen, Bar & Rooftop, Adi Bisma Inn, Ubud Kel., Ubud, Gianyar, 80571, Indonesia
Concerts, fests, parties, meetups - all the happenings, one place.
