About this Event
Age Restrictions
For ages 18 & up
Description
Discover the special chiles and Asian influences that make Peruvian cuisine unique and delightful. Working with a small team, you'll create a thick and filling soup; a delicious main course of chicken with aji amarillo and walnuts; a pepper stuffed with beef, cheese, olives & more; and a pudding flavored with Port and cinnamon, topped with meringue.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.
Menu
Peruvian-style Shrimp Chowder
Shredded Chicken in Walnut Sauce
Peruvian-style Stuffed Peppers
Suspiro Limeno (Lima-style Pudding)
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Event Venue & Nearby Stays
Central Market Fort Worth, 4651 West Freeway, Fort Worth, United States
USD 80.00