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✨ Calling All Young Foodies! 🍳🥞Join us for a hands-on Breakfast Cooking Classwhere we’ll dive into the delicious art of creating the most important meal of the day! 🌞 Young chefs will roll up their sleeves to prepare every dish themselves, then sit down together to enjoy the feast they’ve crafted. Creativity is the star of the show, and we love adding a big pinch of fun to the kitchen experience! 🎉👩🍳👨🍳
🍴 Menu:
🌟 Breakfast Potato Hash – A colorful mix of crispy potatoes, veggies, and savory seasonings sautéed to perfection.
🌟 Ultimate Cheesy Omelettes – Fluffy, customizable omelettes stuffed with melty cheese and your favorite toppings.
🌟 Tropical Stuffed French Toast – Golden-brown French toast filled with a creamy pineapple-coconut filling, topped with a drizzle of syrup and tropical fruit.
🌟 Crispy Bacon & Turkey Sausage –Need we say more!
🍓🍌 Strawberry-Banana Smoothies – Creamy, fruity shakes packed with fresh bananas, sweet strawberries, and a touch of yogurt.
This is a drop-off class for kids ages 6–15. Parents, you’re invited to return 30 minutes before the class ends to try delicious samples and snap photos of the recipes your kids have created!
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Event Venue & Nearby Stays
327 E. State Street, Murfreesboro, TN, United States, Tennessee 37130
Tickets
