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D Magazine is bringing our April issue to life with an exclusive roundtable experience you won’t find anywhere else. Enjoy a plate of Vaqueros Texas Bar-B-Q while joining Texas’ top pitmasters for a discussion, moderated by D Magazine’s dining critic, Brian Reinhart. Hear firsthand their generational stories, wisdom, and tricks of the trade. This is your chance to be in a room with the best in the BBQ business. Seats are limited, and tickets are selling fast! Get yours before they’re gone.
🎤 Pitmasters on the Panel:
Todd David | Cattleack Barbeque
Kris Manning | Smokey Joe’s BBQ
Trey Sánchez | Vaqueros Texas Bar-B-Q
Joe Zavala | Zavala’s Barbecue
Brian Reinhart, Moderator | D Magazine
🍽️ What’s on the menu? (Included with Your Ticket!)
Enjoy a BBQ plate featuring passed apps like pork belly and sausage, a buffet of brisket and turkey, sides like cucumber salad and cowboy potatoes, plus rolls and all the fixings. Wash it down with a complimentary beer or Paloma.
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Event Venue & Nearby Stays
965 Garden Park Dr, Allen, TX 75013-3742, United States
Tickets
