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Get ready for a dining experience that’s truly buzz-worthy! We're tasting Spring & Summer Honey from our very own Chef turned beekeeper, Bob Colosimo. Chef Bob has curated three different menus to showcase his honey on three different dates.Wednesday, October 8th
🐝 The Menu 🐝
FIRST COURSE
Summer Honey Braised Pork Belly & Vegetable Slaw
SECOND COURSE
Butter Lettuce & Shaved Fennel
gorgonzola & spring honey vinaigrette
THIRD COURSE
Soy & Summer Honey Glazed Cod
sesame vinaigrette, farro, sweet potato, & spinach medley
Special Cocktail - $14 per cocktail
“Honey Rose Old Fashion”
bourbon, orange, rose, & summer honey
🎟️ $50 per person (before sales tax and gratuity)
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We invite you to join us again on October 22nd for additional buzz-worthy dining experience!
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Event Venue & Nearby Stays
1111 Mississippi Ave, St. Louis, MO, United States, Missouri 63104
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