Advertisement
Explore the flavors of New Orleans in this immersive cooking class. Chef Shantel will teach you how to make classic étouffée from scratch. You'll cook fresh vegetables and crawfish tails and stir them into a rich tomato sauce. Cook fluffy rice to serve with the dish. You'll learn essential skills that will help elevate your kitchen. Chef Shantel will also explain the history and traditions of this dish while you cook. In the end, you'll enjoy your homemade feast full of flavor.
Advertisement
Event Venue & Nearby Stays
Axelrad, 1517 Alabama St,Houston, Texas, United States
Tickets