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This May, embark on a culinary journey with us to master the art of Xiao Long Bao. Our unique, hands-on workshop is designed to unveil the secrets behind creating Shanghai’s celebrated soup dumplings from the very beginning. You’ll learn how to craft the perfect thin pastry, mix the aromatic minced meat, and prepare the rich, steaming broth that elevates Xiao Long Bao to a gastronomic delight.The Art of Xiao Long Bao (pork-based)
• Craft Your Own Handmade Pastry
• Mix and Season the Soup and Filling
• Learn the Art of Rolling, Filling, Folding, and Steaming
• Whip Up a Flavorful Dipping Sauce to Complement Your Dumplings
Price: SGD 150 (includes your tasty XLB lunch)
Location: Commune Kitchen, 182 Cecil Street, #02-10/11 Frasers Tower, Singapore 069547 (near Tanjong Pagar MRT)
🤝 Inclusive Approach: Cooking is an art meant for everyone, and our hands-on classes reflect this philosophy. We welcome domestic helpers seeking to enhance their skills, couples looking for a unique bonding experience, teams aiming to build camaraderie, and young aspiring chefs ready to explore the culinary world. At Commune Kitchen, every class is an opportunity to learn, create, and share in a warm, inclusive environment.
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Event Venue & Nearby Stays
Commune Kitchen, 182 Cecil Street #02-10/11 Frasers Tower,Singapore
