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Dive into the delicious world of Xiao Long Bao with us at Commune Kitchen Singapore this May! Our exclusive hands-on class will reveal the art of making Shanghai’s iconic soup dumplings from the ground up. Master the technique of preparing the thin pastry, seasoning the succulent minced meat, and concocting the aromatic broth that sets Xiao Long Bao apart as a beloved culinary treasure.The Art of Xiao Long Bao (pork-based)
• Master Handmade Pastry
• Prepare Soup and Filling
• Techniques in Rolling, Filling, Folding, and Steaming
• Create a Delicious Dipping Sauce
Price: SGD 150 (includes lunch)
Location: Commune Kitchen, 182 Cecil Street, #02-10/11 Frasers Tower, Singapore 069547 (near Tanjong Pagar MRT)
? Inclusive Approach: Cooking is an art meant for everyone, and our hands-on classes reflect this philosophy. We welcome domestic helpers seeking to enhance their skills, couples looking for a unique bonding experience, teams aiming to build camaraderie, and young aspiring chefs ready to explore the culinary world. At Commune Kitchen, every class is an opportunity to learn, create, and share in a warm, inclusive environment.
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Event Venue & Nearby Stays
Commune Kitchen, 182 Cecil Street #02-10/11 Frasers Tower,Singapore
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