About this Event
<h4>CREATING BLENDS
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Delve into the fascinating world of tea fermentation in our immersive workshop designed for both beginners and enthusiasts alike. Hosted by an experienced herbalist, this hands-on session offers a comprehensive introduction to the ancient craft of fermenting tea leaves to create unique and beneficial flavorful brews. Guided by our expert instructors, attendees will have the opportunity to roll up their sleeves and engage in the fermentation process firsthand.
Learn the art of selecting the finest tea leaves, mastering the delicate balance of moisture and airflow, and nurturing the growth of beneficial microorganisms that transform ordinary tea into extraordinary elixirs. Through interactive demonstrations and practical exercises, you'll gain a deep understanding of the key principles underlying successful tea fermentation. Discover how to manipulate variables such as temperature, time, and microbial culture to achieve desired flavor profiles and health benefits in your fermented teas. This workshop provides the knowledge and skills necessary to embark on your own fermentation adventures.
Join us and unlock the secrets of tea fermentation as we celebrate the intersection of tradition, science, and creativity in every cup.
Bio:
Journei Bimwala is a multifaceted individual, renowned as a Clinical Herbalist, Foraging Practitioner, Wilderness First Responder, Educator, Speaker, and Coach. Growing up in Kinshasa, the Democratic Republic of the Congo, she learned to forage alongside her grandmother, and continued developing her skills in woods and meadows when she moved to France. She is CEO and founder of EachOneCarryOne, whose mission is to improve and sustain the health and wellness of Black families within the African Diaspora. Her passion for connecting people to nature is evident in her role as the New York Mycological Society community partnership coordinator. As a dedicated educator, Journei hosts courses on herbalism and foraging, providing individuals with the knowledge and skills to forge a deeper connection with the natural world. Recognized for her impactful contributions, Journei Bimwala has been featured in the New York Times for her pivotal role in fostering a stronger connection between people and nature. Through her diverse roles and initiatives, she strives to build a world where individuals not only appreciate the richness of nature but actively contribute to its preservation and well-being.
About: The Alchemist's Kitchen
The Alchemist's Kitchen flagship is a unique destination located at 117-119 Crosby Street, Soho, New York.
We are a botanical dispensary and elixir bar dedicated to connecting you with the power of plants. We specialize in the making of proprietary plant and mushroom formulations under our Plant Alchemy brand to enhance a lifestyle of health and healing.
We offer a wide variety of events, workshops, classes, and other experiences to nourish our mind, body, and spirit. We believe that taking care of ourselves includes the healthiest possible relationship we can have not just with our bodies but also within ourselves.
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Questions regarding this event can be sent to [email protected]
Event Venue & Nearby Stays
117 Crosby St, 117 Crosby Street, New York, United States
USD 20.00
