About this Event
Hands on PASTA making workshop, no prior pasta making experience required!
You can make pasta anywhere as long as you have flour and water. This workshop is all about using your hands and some basic tools: no eggs, no pasta machines or fancy equipment required.
This class will include a dough making demonstration by Chef Laurie. With pre-prepared pasta dough, you will learn how to create a number of interesting and unique regional pasta shapes by hand using common household tools as well as being introduced to more specialized pasta tools.The pasta you make will serve two adults. Your pasta will be packaged and ready to bring home at the end of class. Cooking and storing instructions are included.
Your ticket includes:
- One complimentary beverage from Meander Art Bar (Valued at $16.00, additional beverages will be available for purchase throughout the event). Please drink responsibly.
- A hands-on pasta-making experience with personal instruction
- You will create enough pasta to take home for two adult servings
- Recipes, Cooking and storage instructions to recreate the experience at home
Bonus! Each guest takes home their own gnocchi board to keep practicing at home.”
This is a hands-on pasta workshop, led by Chef Laurie Boucher (@baltimorehomecook), former pasta chef at Cafe Campli and owner of Pasta Made Simple, which hosts private at home pasta parties, group classes, and pasta-making events.
FAQs
No prior pasta making experience necessary.
This class will include a dough making demonstration by Chef Laurie.
With pre-prepared pasta dough, you will learn how to create a number of interesting and unique regional pasta shapes by hand using common household tools as well as being introduced to more specialized pasta tools.
Chef Laurie will demonstrate how to form a variety of southern hand formed shapes, and you will then transform your own dough into those beautiful pasta shapes.
The pasta you make will create two adult portions of pasta which will be packaged to go at the end of class.
Your ticket includes one complimentary beverage from Meander Art Bar (valued at $16.00). Additional Meander Art Bar beverages will be available for purchase during the event. Please drink responsibly.
Cooking and storing instructions included for each participant.
This event is family-friendly! Kids ages 12 and up are welcome to join as long as they're accompanied by a participating adult. Please note: each guest must purchase their own ticket.
This class is not gluten free.
We reserve the right to alter or cancel a cooking class due to unforeseen circumstances. If any alterations or cancellations occur, every effort will be made to contact and accommodate participants. In the event of a class cancellation due to unforeseen circumstances, we are happy to refund the full cost of the class to you.
Event Venue & Nearby Stays
Meander Art Bar, 1801 East Lombard Street, Baltimore, United States
USD 71.21
