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Dive into the culinary delight of French pastry making at The Art of French Pastry class in New York City! Set in the elegant surroundings of The Terrace at Hyatt Place New York Chelsea, this unique hands-on experience invites you to master the art of French Choux pastry alongside a professional pastry chef. Over the course of 2 hours and 30 minutes, you'll learn how to create exquisite éclairs and cream puffs using all provided ingredients and equipment. Whether you're a beginner or seasoned baker, this class offers techniques that cater to all skill levels. Additionally, drinks are available for purchase to complement your sweet creations. Don’t miss out on this opportunity to indulge your passion for baking—reserve your spot now as tickets are limited!
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Event Venue & Nearby Stays
Hyatt Place New York / Chelsea, 140 West 24th Street, New York, Manhattan, United States
Tickets
