About this Event
Get ready to impress your guests this Thanksgiving with a gourmet twist on classic holiday favorites! In this hands-on class, you'll learn to prepare an unforgettable Thanksgiving feast, perfect for cozy gatherings and special celebrations. Our curated menu blends traditional flavors with elegant touches:
- Ultimate Winter Salad
- Butternut Squash Risotto
- Sausage Apple-Cranberry Stuffing
- Bacon-Wrapped Boneless Breast of Turkey
- Grand Marnier Cranberry-Pomegranate Sauce
- Wine Pairings (21 and older)
What to Expect:
- Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
- Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
- Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
- Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy the full Thanksgiving menu you've prepared.
- Take-Home Recipes: Leave with detailed recipes and tips to recreate the meal for your Thanksgiving dinner.
Master these dishes and elevate your holiday table with professional techniques and creative flair. You'll leave with the confidence to make your Thanksgiving meal one to remember!
Sign up today to reserve your spot!
Gratuity is not included.
*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.
Event Venue & Nearby Stays
Barry's Appliance & Culinary Kitchens, 565 Union Avenue, Bridgewater Township, United States
USD 64.55
