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Get ready to kick off the holiday season at our Thanksgiving Eve Island Boil on Wednesday, November 27th! We’re putting a Caribbean spin on the classic Low Country Boil, featuring a blend of our Ube Purple Sweet Potatoes, Mexi Cali Corn Ribs, Chunks of Pork Belly, Clams, Mussels, and Local Shrimp. Priced at $60, this generous spread is perfect for sharing between 2-4 people.
Join us anytime from open to close to enjoy the Thanksgiving Eve Island Boil on both our downstairs and upstairs levels. Sip on seasonal cocktails from our Yuletide Cocktail Menu, enjoy live music on the rooftop from 3 to 7 PM, and explore our holiday-themed pop-up Yuletide Bar for a true taste of the season!
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Event Venue & Nearby Stays
4736 Hwy 17 S, North Myrtle Beach, SC, United States, South Carolina 29582
