Name: Thanksgiving Charcuterie Workshop
Start: 2025-11-15T12:30:00-05:00
End: 2025-11-15T14:30:00-05:00
Location: Aquila's Nest Vineyards

Kick off the season of gathering with an afternoon at Aquila's Nest Vineyards, learning the art of Thanksgiving-inspired charcuterie.
About this Event

🍂 Get holiday-ready in style

Date: November 15 (Saturday)

Time: 12:30 pm

Location: Aquila's Nest Vineyards

In this hands-on workshop, Florals & Fromage will guide you in styling a board bursting with autumn flavors, colors, and textures — perfect for serving at your own holiday table or bringing as a show-stopping hostess gift.

Choose your board size:

Petite (7") $55: Perfect as a personal graze board or hostess gift.
Classic (10") $85: Abundant and table-ready for hosting or sharing at a gathering.

Your ticket includes:

Premium seasonal ingredients — think artisan cheeses, savory cured meats, spiced nuts, dried fruits, fresh herbs, and festive touches like pomegranate, fig, and cranberry.
Step-by-step styling guidance from Yasmine, owner of Florals & Fromage, blending food styling artistry with seasonal charm.
A beautiful take-home board to enjoy, serve, or gift.

📅 Limited seating to keep the experience personal and hands-on. Reserve your spot early for this special seasonal edition.

🍷 Wine is sold separately by Aquila’s Nest Vineyards. A drink purchase minimum of $10 plus tax and gratuity per participant is required to attend this event and can be made at the vineyard prior to the start of the event, after our staff checks your ID. Aquila’s Nest has many non-alcoholic options as well. Outside Alcohol Beverages, Water Bottles or Any Other Beverages are NOT allowed to be brought in the premises of the vineyard. This is a restriction of our Farm Winery Permit. Our staff reserves the right to check bags and coolers.

Tickets available until November 12th or sold out!

Workshop Cancellation Policy: All sales are final. Workshop tickets are non-refundable.

Additional workshop safety information: Florals & Fromage LLC is not responsible for any injury that may occur during a workshop. Attendees may cut cheese and/or fruit with a small knife and/or cheese wire. By registering for this workshop you are agreeing to these terms and assuming your own risk by attending this workshop.